Poaching fruit info Cooking Tips

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Poaching fruit info Tips and Information

Poaching fruit info and tips will help you in your cooking and food preparation.These are very useful and quite interesting information that you learn once and then apply at any time you need it.

poaching fruit info

poaching fruit is not a precise art but there are some tricks that will help you to achieve perfect results.

  • Choosing fruit for poaching does not involve a carefully timed visit to the greengrocers as pears peaches and apricots that have not quite reached their peak of perfection will happily do so when cajoled by a pan of simmering syrup. Fruit that is too ripe will fall apart.
  • When choosing pears look for fruit with a flat bottom so that it can be stood on end in the poaching liquid. If necessary slice the base for a level surface.
  • Clarify poaching syrup by adding some beaten egg white and bubble over a low heat for a few minutes. Pass through a conical strainer.


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