Sourdough starter info Cooking Tips

Lovely Recipes Home Page
Tasty and delicious selection of over 4000 delicious recipes online.
  Super Recipe Contest








Recipe Books & DVDs

Recipe Books

Recipe DVDs

Kitchen Products

Recipe Contest

Sourdough starter info Tips and Information

Sourdough starter info and tips will help you in your cooking and food preparation.These are very useful and quite interesting information that you learn once and then apply at any time you need it.

sourdough starter info
river cafe cook book 2

The starter is the essential element in a sourdough loaf. Sourdough is basically flour and water which have fermented at 27C (80F) over 6 to 10 days developing the wild yeasts and organisms present in the flour. A sourdough loaf has a distinctive open texture and a strong slightly tangy taste. It keeps well and is more digestible than many other breads
As it takes time and patience to develop a starter we suggest you ask any baker who makes sourdough to sell you a piece of theirs.

We truly hope you will like these Sourdough starter info tips, and make a great use of Sourdough starter info.
By the way, you should check out these great books related to Sourdough starter info!
Books about Sourdough

Check other tips related to Sourdough starter info:

  • Summer delight Tips

    TopThank you for visiting Lovely Recipes and Books Web Site!
    Website Design And Hosting -