Fontina info Cooking Tips
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Fontina info Tips and Information|
Fontina info and tips will help you in your cooking and food preparation.These are very useful and quite interesting information that you learn once and then apply at any time you need it.
A semi soft cows milk cheese from Valle dAosta which is made in large round shapes and aged for up to five months. It melts easily and has a creamy nutty taste. We use it in a soup of the region along with cabbage and anchovies.
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