Moroccan style fish with dates recipe And Books
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Moroccan style fish with dates recipe and books|
So you would like to know how to make Moroccan style fish with dates recipe! It is not hard, follow the steps below and enjoy your own creation. Check our books section as well!
moroccan style fish with dates
2 medium trout
1 cup chopped dates
1/4 cup cooked rice
1 onion finely chopped
1/4 cup cbopped almonds
2 tablespoons cboppesd fresh coriander
2 teadpoons ground cinamon
30g melted butter
1/4 teaspoon ground pepper
1/4 teaspoon ground ginger
1 teaspoon caster sugar
1/4 teaspoon ground cinnamon
Preheat oven to 160íC.
Clean trout rinse under cold water.
Dry with absorbent paper.
Combine dates rice onion almonds coriander and cinnamon in bowl.
Spoon seasomng mixture into fish cavities close opening with metal skewers.
Place on oven tray.
Brush fish with melted butter sprinkle with combined pepper ginger and sugar.
Bake for 20 minutes or until golden.
Sprinkle fish with cinnamon before serving.
Hint. A dark red brown spice with a strong spicy sweet flavour cinnamon is actually the bark of a tropical tree. When ground the bark releases an aromatic essential oil. Used in moderation the perfume and flavour of ground cinnamon add a delicious taste to fish and fish sauces. Combined with ground pepper ginger cloves and mace it makes an excellent dry marinade to rub on meats before cooking. Store in a sealed container.
This Recipe Serves 2
We truly hope you will like this American recipe, and enjoy your tasty Moroccan style fish with dates recepie. Check out these great recipe books and learn how to make Moroccan style fish with dates!
View Recipe Books - Moroccan Recipe
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