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Red cabbage with apples recipe And Books

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Red cabbage with apples recipe and books

So you would like to know how to make Red cabbage with apples recipe! It is not hard, follow the steps below and enjoy your own creation. Check our books section as well!


red cabbage with apples

0.9kg red cabbage
1 tablespoon oil
30g butter or margarine
1 medium onion sliced
170g Granny Smith apples unpeeled cored and chopped
The grated rind of half an orange
2 tablespoons muscovado sugar
1/4 teaspoon each of ground cinnamon and nutmeg
1/4 teaspoon each of salt and pepper
85 ml red wine vinegar
85 ml stock or water

Finely shred the cabbage (this can be done in a processor).
Melt the oil and butter in a large pan or flameproof casserole.
Cook the onion until soft and golden.
Add the cabbage and Stir fry for 2 minutes.
Add the rest of the ingredients and stir well.
Cover tightly and simmer gently for 1 to 11/2 hours stirring occasionally.
Taste and adjust the seasoning.
Serve hot.
The cabbage is also excellent reheated.

This Recipe Serves 4

Note: the cabbage can also be cooked in the oven at Gas Mark 4 350 F 180 C


(Disclaimer)


We truly hope you will like this American recipe, and enjoy your tasty Red cabbage with apples recepie. Check out these great recipe books and learn how to make Red cabbage with apples!
View Recipe Books - Red Recipe


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