Salmon fillet wrapped in spinach Free recipe And Books
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Salmon fillet wrapped in spinach Free recipe and books|
So you would like to know how to make Salmon fillet wrapped in spinach Free recipe! It is not hard, follow the steps below and enjoy your own creation. Check our books section as well!
salmon fillet wrapped in spinach
4 6oz Scottish salmon fillets
8 leaves fresh spinach
salt and pepper
Dip the leaves in boiling water until wilted (ten seconds)
Remove immediately and then spread out on kitchen paper to dry
Fold two leaves of spinach gently over each seasoned fillet and place directly on the bottom of the steaming basket (grease with buttered paper first if a metal steamer) Steam for seven minutes
Lift out gently and then transfer to heated plates.
Serve immediately with lemon and salad
12oz Scottish salmon diced
1 onion finely chopped
1 level teaspn ground coriander
1/2 level teaspn ground cumin
1/4 level teaspn ground turmeric
1/4 level teaspn chilli powder
1 medium tin tomatoes
1 tabispn olive oil salt
1 fresh green chilli sliced into rings (optional)
1 2nz mixed rice erains
Heat oil in saucepan and saute onion until golden.
Stir in all dry spices and heat through for one minute.
Add tomatoes and bring to the boil.
Simmer fortwenty minutes to enhance flavour and reduce liquid.
Stir in salmon and allow salmon to poach in the sauce for approximately five minutes.
Serve with rice of your choice and fresh chilli if desired.
We truly hope you will like this American recipe, and enjoy your tasty Salmon fillet wrapped in spinach Free recepie. Check out these great recipe books and learn how to make Salmon fillet wrapped in spinach Free!
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