Chicken with peppers recipe And Books
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Chicken with peppers recipe and books|
So you would like to know how to make Chicken with peppers recipe! It is not hard, follow the steps below and enjoy your own creation. Check our books section as well!
chicken with peppers
Pollo con Peperoni
flour for coating
salt and pepper
4 chicken portions
3 tablespoons oil
1 onion thinly sliced
1 dove garlic crushed
4 tablespoons dry white vermouth
1 teaspoon chopped marjoram
1 x 227g can peeled tomatoes
1 teaspoon sugar
1 large green pepper cored seeded and sliced
Season the flour with salt and pepper and use to coat the chicken.
Heat the oil in a large pan add the onion and chicken and fry gently for 10 minutes
Pour off surplus oil.
Add the garlic vermouth and marjoram to the pan and simmer until the wine has almost completely evapourated.
Add the tomatoes with their juice the sugar and green pepper.
Cover and simmer for 30 minutes or until the chicken is cooked.
Lift the chicken onto a warmed serving dish and keep hot.
Boil the sauce briskly uncovered until reduced to a coating consistency.
Check the seasoning and spoon over the chicken to serve.
This Recipe Serves 4
We truly hope you will like this American recipe, and enjoy your tasty Chicken with peppers recepie. Check out these great recipe books and learn how to make Chicken with peppers!
View Recipe Books - Chicken Recipe
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