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Tomato coulis recipe And Books

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Tomato coulis recipe and books

So you would like to know how to make Tomato coulis recipe! It is not hard, follow the steps below and enjoy your own creation. Check our books section as well!


tomato coulis

900g tomatoes skinned and sliced with seeds removed
2 tablespoons olive oil
2 medium onions thinly sliced

For the vinaigrette dressing
1 tablespoon wine vinegar
1/2 teaspoon mustard powder
1/2 teaspoon salt
1 clove of garlic crushed
3 tablespoons olive oil
Freshly milled black pepper

Heat the 2 tablespoons of olive oil in a pan then gently sweat the onions till just soft. Add the prepared tomatoes and gently stir them around over a low heat until they soften a little.
They mustnt start to go mushy 5 minutes cooking is about all they need. Now pour them into a shallow serving dish and make up the dressing (simply place all the ingredients in a screwtop jar and shake it vigorously to amalgamate everything). Sprinkle it over the tomatoes leave to cool and chill till needed.





(Disclaimer)


We truly hope you will like this American recipe, and enjoy your tasty Tomato coulis recepie. Check out these great recipe books and learn how to make Tomato coulis!
View Recipe Books - Tomato Recipe


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