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ENGLISH BEEF POT PIE recipe and books

So you would like to know how to make ENGLISH BEEF POT PIE recipe! It is not hard, follow the steps below and enjoy your own creation. Check our books section as well!


Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Crockpot Beef
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 lb Beef round steak*
3 tb Flour
1 t Salt
1/4 ts Pepper
2 Carrots -- pared & sliced
3 Poetatoes -- peeled & sliced
1 Onion -- large; thinly sliced
1 cn Whole tomatoes (16.oz)
1 *****BISCUIT TOPPING******
* cut into 1-inch cubes
PLace steak cubes in crock-pot. Combine flour, salt and pepper,
toss with steak to coat thoroughly.
Stir in remaining ingredients except Biscuit Topping and mix
thoroughly. Cover and cook on LOW setting for 7 to 10 hours.
One hour before serving, remove meat and vegetables from crock-pot
and pour into shallow 2-1/2-quart baking dish. Preheat oven to 425
degrees. Cover meat mixture with Biscuit Topping. Bake for 20 to 25
minutes. 4 servings (about 2-1/2 quarts BISCUIT TOPPING: 2 cups
flour, 1 teaspoon salt, 3 teaspoons baking powder, 1/4 cup
shortening, 1/4 cup milk. Mix dry ingredients. Cut in shortening
until mixture resembles coarse cornmeal. Add milk all at one time;
stir well. Pat out on floured board; roll out to cover baking dish.


We truly hope you will like this American recipe, and enjoy your tasty ENGLISH BEEF POT PIE recepie. Check out these great recipe books and learn how to make ENGLISH BEEF POT PIE!
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