Meringue Cookies recipe And Books
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Meringue Cookies recipe and books|
So you would like to know how to make Meringue Cookies recipe! It is not hard, follow the steps below and enjoy your own creation. Check our books section as well!
Recipe By :luckytrim
Serving Size : 0 Preparation Time :0:00
Categories : Cookies Drop
Amount Measure Ingredient -- Preparation Method 2 egg whites -- room temperature
1/8 teaspoon cream of tartar
1/8 teaspoon salt
1 teaspoon vanilla
3/4 cup sugar
1 cup chocolate chips
A brown paper bag
Beat egg whites with cream of tartar, salt and vanilla until frothy.
At high speed beat in sugar, one tablespoon at a time, just until stiff
Fold in chocolate chips.
Cut brown paper bag to size of cookie sheet and drop cookies, about 1
teaspoon each, on bag.
Bake at 300 degrees for 25 minutes and store covered after cooling.
We truly hope you will like this American recipe, and enjoy your tasty Meringue Cookies recepie. Check out these great recipe books and learn how to make Meringue Cookies!
View Recipe Books - Meringue Recipe
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