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Strawberry Margarita Pie recipe And Books

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Strawberry Margarita Pie recipe and books

So you would like to know how to make Strawberry Margarita Pie recipe! It is not hard, follow the steps below and enjoy your own creation. Check our books section as well!



Strawberry Margarita Pie
Delicious and refreshing -- a perfect summer dessert.
For the Crust:
1 cup finely crushed pretzels 3 tablespoons sugar 1/3 cup melted butter
Preheat oven to 350°F. Combine all ingredients and mix well. Press on bottom and up sides of a 9-inch pie pan. Bake 9 or 10 minutes, or until lightly browned. Allow to cool completely.
For the Filling:
2 envelopes (1/4 ounce each) unflavored gelatin 1/2 cup water 3 cups ripe strawberries plus several for top decoration 1/2 cup sugar 1/4 cup tequila (orange juice may be substituted) 1 tablespoon triple sec (if you`re using tequila) 1 cup good quality strawberry yogurt 1 6-ounce can frozen limeade concentrate, slightly thawed
For Garnishing:
Crushed pretzel pieces Perfect strawberries 1 cup frozen whipped topping (either non-dairy or whipped cream, your choice)
Sprinkle the gelatin over the water in a small saucepan. Allow to stand 5 minutes to soften, then cook over medium heat until gelatin is completely dissolved (about 2 minutes).
Purée the strawberries in a blender or food processor. Add the cooled gelatin mixture, sugar, tequila, triple sec, yogurt and limeade and continue blending or processing until well mixed. Cover and refrigerate for at least 1 hour (spoonfuls of filling will mound). Spoon filling into a prepared crust, and freeze until firm, preferably overnight, but at least 6 hours.
Garnish with whipped topping, sprinkles of crushed pretzels and several half or whole perfect strawberries.
(Disclaimer)


We truly hope you will like this American recipe, and enjoy your tasty Strawberry Margarita Pie recepie. Check out these great recipe books and learn how to make Strawberry Margarita Pie!
View Recipe Books - Strawberry Recipe







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