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Carrot flavoured rice recipe And Books

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Carrot flavoured rice recipe and books

So you would like to know how to make Carrot flavoured rice recipe! It is not hard, follow the steps below and enjoy your own creation. Check our books section as well!


carrot flavoured rice
gajar ka pulao
indian

5 tbspns sunflower oil
6cm cassia stick
6 cloves
10 black peppercorns
300g indian rice
150g carrots grated
4 tablespoons cashew nuts
600ml hot water
salt

Heat the oil in a heavy pan.
When it is hot add the whole spices and fry for a minute.
Add the rice and fry until translucent.
Drop in the carrots and the cashew nuts.
Fry for a couple of minutes.
Add the salt and hot water.
Bring to the boil lower the heat cover and cook until the rice is fluffy but each grain is still separate.
Serve hot with a curry salad and a poppadom.

This recipe comes from the north which grows cassia as well as a special variety of carrot that is almost wine coloured and full of flavour. If you do manage to get deep coloured carrots for this recipe so much the better

This Recipe Serves 4
(Disclaimer)


We truly hope you will like this American recipe, and enjoy your tasty Carrot flavoured rice recepie. Check out these great recipe books and learn how to make Carrot flavoured rice!
View Recipe Books - Carrot Recipe







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