Fried potato discs recipe And Books
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Fried potato discs recipe and books|
So you would like to know how to make Fried potato discs recipe! It is not hard, follow the steps below and enjoy your own creation. Check our books section as well!
fried potato discs
300g potatoes peeled and cut into thick slices
1/2 teaspoon chilli powder
sunflower oil for deep frying
60g jowar flour
Mix the sliced potatoes salt and chilli powder and set aside for 10 minutes.
Heat the oil in a deep kadai or wok.
Roll each seasoned slice in the flour shake off the excess and deep fry on a low heat until crisp and cooked.
Fry a few slices at a time to ensure even cooking.
Drain on absorbent paper and serve hot with onion chutney.
This dish is a tasty snack and a more nutritious alternative to crisps.
This Recipe Serves 4
We truly hope you will like this American recipe, and enjoy your tasty Fried potato discs recepie. Check out these great recipe books and learn how to make Fried potato discs!
View Recipe Books - Fried Recipe
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